https://selma.iga.com/Recipes/Detail/473/Pepperoni_Pizzas
Serve for lunch, as an afterschool snack, or a party food
Yield: Makes 8
1 | cup | (4 oz.) shredded Mozzarella cheese | |
|
|||
1 | cup | sliced pitted ripe olives | |
|
|||
4 | ounces | pepperoni, chopped | |
|
|||
1/2 | cup | Hellman's Best Foods Real Mayonnaise | |
|
|||
1/4 | teaspoon | Italian seasoning | |
|
|||
4 | English muffins, split, toasted | ||
|
In medium bowl stir together cheese, olives, pepperoni, mayonnaise and seasoning. Spoon onto muffin halves. Broil 6 inches from source of heat about 5 minutes or until browned.
Recipe Compliments of Hellmann's
Please note that some ingredients and brands may not be available in every store.
https://selma.iga.com/Recipes/Detail/473/Pepperoni_Pizzas
Be the first to comment on this recipe!
Add a Comment Login